Betel Leaf gets GI tag: Reasons to eat it post-meal

As per ancient books of Ayurveda, Charaka, Sushruta Samhitas, and Kashyapa Bhojanakalpa, the practice of chewing BL after meals became common between 75 AD and 300 AD. Scroll down to find five reasons to chew betel leaf after every meal.

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Why is kidney failure called the silent killer?

Kidney failure, a silent killer, often goes unnoticed as the body adapts, masking symptoms like fatigue and swelling. The kidneys don’t cry ...